Until yesterday, I had never watched an episode of Gordon Ramsay’s Kitchen Nightmares, but, according to its website, here’s how it works: Ramsay, a notoriously mean chef, visits struggling restaurants, observes them, and then tells the owners how to fix their restaurants. Knowing how I usually respond to criticism, I cannot see how this premise ever works. Instead, I would imagine every episode ending in denial, retreat, and, ultimately, violence.
In other words, I would imagine that every episode proceeds along the same lines as this episode, which features Amy’s Baking Company in Scottsdale, Arizona:
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